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Marca: Baiaijia
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Para preparar pepitas de pescado empanado congelado, simplemente precaliente su horno a la temperatura recomendada (generalmente alrededor de 425 ° F o 220 ° C) y coloque las pepitas en una bandeja para hornear forrada con papel pergamino. Hornee por el tiempo sugerido (típicamente 15-20 minutos) o hasta que estén dorados y crujientes.
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.
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Privacy statement: Your privacy is very important to Us. Our company promises not to disclose your personal information to any external company with out your explicit permission.